Gurubhai Equipments 1/2 2GN Electric Autocut Bain Marie Commercial Food Warmer Stainless Steel Steam Table Buffet Counter with Undershelf for Restaurant Catering

<b>Professional Commercial Electric Bain Marie with Undershelf</b><br><br> The Gurubhai Equipments 1/2 2GN Pan Electric Bain Marie is designed for commercial kitchens, hotels, restaurants, catering services, cafeterias, buffet counters, banquet halls, and food courts. It helps maintain proper food temperature while providing organized and efficient food service operations.<br><br> <b>2 GN Pan Food Warmer Capacity</b><br> Comes with 2 stainless steel GN pans with 9.2-liter capacity each, suitable for serving multiple food items efficiently during commercial food service operations.<br><br> <b>Steam Table & Buffet Counter Design</b><br> The electric heating system provides reliable warming performance for buffet setups, restaurant serving stations, and catering counters. Integrated undershelf storage offers additional utility and organized workspace.<br><br> <b>Durable Stainless Steel Construction</b><br> Manufactured using premium SS202 stainless steel with strong 18 gauge construction for durability, hygiene, corrosion resistance, and easy maintenance in demanding commercial environments.<br><br> <b>Ideal Uses</b><br> Hotel Buffet Counter<br> Restaurant Food Service<br> Catering Operations<br> Food Court Serving Station<br> Commercial Kitchen Setup<br> Banquet Food Service<br> Cafeteria Food Warming<br><br> <b>Product Specifications</b><br> Product Name: 1/2 2GN Pan Bain Marie (Electric-Autocut)<br> Operation Type: Electric<br> Phase Type: Single Phase<br> Size: 27 x 20 x 32 Inch<br> GN Pan Size: 1/2 150MM<br> Number of GN Pans: 2 PCS<br> Each GN Pan Capacity: 9.2 Ltr<br> Material: SS202 Stainless Steel<br>

• 🔥 COMMERCIAL ELECTRIC AUTOCUT BAIN MARIE Professional electric AUTOCUT bain marie designed for hotels, restaurants, cafeterias, catering services, buffet counters, food courts, and commercial kitchen operations. Maintains ideal food serving temperature during long service hours
• ⚡ 2 GN PAN LARGE CAPACITY Includes 2 stainless steel GN pans with 9.2-liter capacity each for efficient serving of multiple food items. Suitable for buffet service, catering operations, and restaurant food warming applications
• 🍲 STEAM TABLE WITH UNDERSHELF Functional buffet warmer and steam table design with undershelf storage for organized commercial kitchen operations. Ideal for buffet counters, serving stations, and food display setups
• 🛡️ DURABLE STAINLESS STEEL CONSTRUCTION Manufactured using premium SS202 stainless steel with heavy-duty 18 gauge construction for durability, hygiene, corrosion resistance, and easy cleaning in commercial environments
• 📏 PRODUCT SPECIFICATIONS 1/2 2GN Pan Bain Marie (Electric-Autocut) | Size: 27 x 20 x 32 Inch | Single Phase | 2 GN Pans | 9.2 Ltr Each Pan | SS202 Stainless Steel | 18 Gauge