Gurubhai Equipments
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10-Pot Electric Bain Marie – 52 × 24 × 32 in - 7 ltr Pot
10-Pot Electric Bain Marie – 52 × 24 × 32 in - 7 ltr Pot
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10 Pot Electric Bain Marie
The Gurubhai Equipments 10 Pot Electric Bain Marie is suitable for hotels, restaurants, buffet counters, catering services, cafeterias, banquet halls, and commercial kitchens. It helps maintain proper food temperature during serving operations.
10 Pot Capacity
Includes 10 stainless steel pots with 7-liter capacity each for warming and serving multiple food items.
Specifications
Size: 52 x 24 x 32 Inch
Operated: Electric
Phase Type: Single Phase
Capacity: 7 Ltr Each Pot
Material: SS202 Stainless Steel
Gauge: 18
- 🔥 COMMERCIAL FOOD WARMER Professional electric bain marie designed for hotels, restaurants, catering services, buffet counters, food courts, cafeterias, banquets, and cloud kitchens. Maintains proper serving temperature during long food service operations
- ⚡ LARGE 10 POT CAPACITY Comes with 10 stainless steel pots with 7-liter capacity each, allowing efficient serving of multiple dishes simultaneously. Ideal for high-volume commercial kitchen and buffet applications
- 🍲 STEAM TABLE & BUFFET COUNTER DESIGN Efficient steam table and buffet warmer design keeps food warm, fresh, and ready to serve. Suitable for buffet stations, catering counters, banquet halls, and restaurant serving setups
- 🛡️ DURABLE STAINLESS STEEL CONSTRUCTION Manufactured using premium SS202 stainless steel with heavy-duty 18 gauge construction for durability, hygiene, corrosion resistance, and easy cleaning in commercial environments
- 📏 PRODUCT SPECIFICATIONS 10 Pot Electric Bain Marie | Size: 52 x 24 x 32 Inch | Single Phase | 7 Ltr Capacity Each Pot | SS202 Stainless Steel | 18 Gauge Construction
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