Gurubhai Equipments 10 Pot Electric Bain Marie Commercial Food Warmer Stainless Steel Steam Table Buffet Counter for Hotel Restaurant Catering

<b>10 Pot Electric Bain Marie</b><br><br> The Gurubhai Equipments 10 Pot Electric Bain Marie is suitable for hotels, restaurants, buffet counters, catering services, cafeterias, banquet halls, and commercial kitchens. It helps maintain proper food temperature during serving operations.<br><br> <b>10 Pot Capacity</b><br> Includes 10 stainless steel pots with 7-liter capacity each for warming and serving multiple food items.<br><br> <b>Specifications</b><br> Size: 52 x 24 x 32 Inch<br> Operated: Electric<br> Phase Type: Single Phase<br> Capacity: 7 Ltr Each Pot<br> Material: SS202 Stainless Steel<br> Gauge: 18

• 🔥 COMMERCIAL FOOD WARMER Professional electric bain marie designed for hotels, restaurants, catering services, buffet counters, food courts, cafeterias, banquets, and cloud kitchens. Maintains proper serving temperature during long food service operations
• ⚡ LARGE 10 POT CAPACITY Comes with 10 stainless steel pots with 7-liter capacity each, allowing efficient serving of multiple dishes simultaneously. Ideal for high-volume commercial kitchen and buffet applications
• 🍲 STEAM TABLE & BUFFET COUNTER DESIGN Efficient steam table and buffet warmer design keeps food warm, fresh, and ready to serve. Suitable for buffet stations, catering counters, banquet halls, and restaurant serving setups
• 🛡️ DURABLE STAINLESS STEEL CONSTRUCTION Manufactured using premium SS202 stainless steel with heavy-duty 18 gauge construction for durability, hygiene, corrosion resistance, and easy cleaning in commercial environments
• 📏 PRODUCT SPECIFICATIONS 10 Pot Electric Bain Marie | Size: 52 x 24 x 32 Inch | Single Phase | 7 Ltr Capacity Each Pot | SS202 Stainless Steel | 18 Gauge Construction