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Gurubhai Equipments

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SS Sink Table – Left Side Sink

SS Sink Table – Left Side Sink

Regular price Rs. 17,110.00
Regular price Rs. 27,999.00 Sale price Rs. 17,110.00
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Product specifications at a glance

Key listing details
Equipment type Commercial sink table
Sink position Left side
Configuration Sink bowl, worktop, backsplash and undercounter space
Material shown Stainless steel
SKU / model GBE-SINK-TBL-LFT

Before ordering: confirm the selected SKU or variant, site dimensions and utility requirements for your kitchen.

Upgrade your commercial kitchen with the GURUBHAI EQUIPMENTS Stainless Steel Sink Table with Left Side Sink & Worktop. Built from premium stainless steel, this heavy-duty sink station is designed for long-lasting durability, rust resistance, and easy maintenance. The integrated left-hand sink allows efficient dishwashing while the spacious worktop surface provides ample room for food preparation or kitchen tasks. A raised backsplash helps maintain hygiene by preventing water splashes and protecting surrounding walls. Perfect for restaurants, hotels, catering services, and commercial food businesses, this sink table is engineered for heavy use while keeping your kitchen organized, clean, and professional. Easy to assemble and maintain, it’s a must-have for any busy food service setup.

  • Premium Stainless Steel Build: Crafted from high-quality stainless steel for long-lasting durability, rust resistance, and easy cleaning in commercial kitchen environments
  • Left Side Sink with Spacious Worktop: Designed with an integrated left-hand sink and large work surface for efficient food prep, dishwashing, and kitchen workflow
  • Backsplash for Hygiene & Protection: Comes with a raised backsplash to prevent water splashes, maintain cleanliness, and protect walls in busy kitchens
  • Heavy-Duty Commercial Design: Strong, sturdy frame with reinforced construction, suitable for restaurants, hotels, catering services, and industrial kitchen use
  • Easy Assembly & Maintenance: Simple to install, easy to clean, and designed for professional use, making it essential for any high-volume food service setup
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