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Gurubhai Equipments

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3-Chinese Burner Stainless Steel Commercial Gas Range – 63 × 24 × 32 in

3-Chinese Burner Stainless Steel Commercial Gas Range – 63 × 24 × 32 in

Regular price Rs. 31,000.00
Regular price Rs. 45,999.00 Sale price Rs. 31,000.00
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Product specifications at a glance

Key listing details
Equipment type Commercial gas range
Burner configuration 3 burners
Configuration Backsplash
Material shown Stainless steel
SKU / model GBE-BRNR-RNG-3B-03

Before ordering: confirm the selected SKU or variant, site dimensions and utility requirements for your kitchen.

Gurubhai Equipments 3 Burner Commercial Gas Stove

The Gurubhai Equipments 3 Burner Commercial Gas Stove is designed for high-volume food preparation in hotels, restaurants, catering facilities, industrial kitchens, banquet halls, and food courts. The four-burner configuration allows simultaneous cooking operations, increasing productivity and efficiency.

Four Independent Burners
Supports multiple cooking applications including boiling, frying, sautéing, steaming, and bulk food preparation simultaneously.

Heavy Duty Stainless Steel Construction
Built for commercial environments with durable stainless steel construction that offers hygiene, corrosion resistance, and easy cleaning.

Integrated Backsplash Design
Helps maintain kitchen cleanliness by protecting surrounding surfaces from spills and splashes.

Applications
Hotels
Restaurants
Catering Kitchens
Industrial Kitchens
Food Courts
Banquet Halls
Cloud Kitchens
Commercial Food Production Facilities

  • 3 Burner Commercial Cooking Range: Four independent burners allow simultaneous preparation of multiple dishes for high-volume food production
  • Heavy Duty Kitchen Performance: Suitable for restaurants, hotels, catering businesses, industrial kitchens, banquet halls, and food courts
  • Individual Control Valves: Separate burner controls provide precise flame adjustment for different cooking requirements
  • Stainless Steel Body with Backsplash: Durable construction ensures hygiene, easy maintenance, and protection from spills and splashes
  • Professional Food Service Equipment: Designed for commercial kitchens requiring reliable, high-capacity cooking solutions
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