1 Deck 2 Tray Electric Stone Baking Oven – 34 × 24 Inch, 6.6 kW

The Gurubhai Equipments 1 Deck 2 Tray Electric Stone Baking Oven is designed for reliable commercial pizza and bakery production. Its spacious 34 × 24 inch baking area provides even heat distribution for uniform baking, consistent browning and crisp pizza bases.

Key Features:
• 1 deck with 2 trays for efficient commercial batch baking
• Fully electric operation
• Large 34 × 24 inch baking area
• Approximate pizza capacity per batch: 6 pizzas of 9 inches or 4 pizzas of 12 inches, depending on crust thickness and spacing
• Adjustable temperature range from 50°C–400°C
• Powerful 6.6 kW heating system
• Suitable for pizzas, breads and assorted bakery products
• Ideal for restaurants, cafés, bakeries, cloud kitchens and fast-food outlets
• Made in India by Gurubhai Equipments

Specifications:
Deck / Tray: 1 Deck / 2 Trays
Tray / Baking Size: 34 × 24 inches
Operation: Electric
Power: 6.6 kW
Temperature Range: 50°C–400°C
Approx. Pizza Capacity: 6 × 9-inch pizzas or 4 × 12-inch pizzas per batch
Stock: 10 units

Note: Actual pizza capacity may vary according to pizza shape, crust thickness and spacing required during baking.

Technical details

• Voltage: 230 V
• Phase: SINGLE PHASE
• Frequency: 50 HZ
• Temperature control: 50°C–400°C