GURUBHAI EQUIPMENTS 6+2 Electric Bain Marie Counter is a reliable and practical food warming solution for commercial kitchens and buffet service setups. Equipped with 6 round pots and 2 GN pans, this stainless steel bain marie allows convenient serving of multiple food items including curries, soups, gravies, rice, snacks, and other hot dishes. Its electric heating system helps maintain food warmth during serving hours, making it suitable for restaurants, hotels, catering services, banquet halls, and food courts. The heavy-duty stainless steel body offers long-lasting durability, resistance to rust, and easy maintenance for hygienic food handling. Designed with a spacious countertop layout, the unit enables smooth serving, quick refilling, and efficient food management during peak business hours. A practical choice for professional food service operations requiring organized and reliable food warming equipment.

• 🍲 6 Round Pots + 2 GN Pans Combination: Designed for serving both liquid and solid foods together—ideal for soups, curries, gravies, rice, snacks, and buffet dishes
• ⚡ Efficient Electric Food Warming System: Provides consistent heating performance to help keep food warm during service hours in commercial food setups
• 🏨 Ideal for Buffet, Hotel & Catering Use: Suitable for restaurants, banquet halls, food courts, live counters, and catering businesses handling high customer volume
• 🔩 Heavy-Duty Stainless Steel Construction: Made from rust-resistant, food-grade stainless steel for durability, hygiene, and easy daily cleaning
• 🛠️ Spacious Countertop Serving Design: User-friendly layout allows quick serving and convenient refilling during busy meal operations